▶ "Kyoto Gyokuro"
Goencha's pride and joy, Kyoto Gyokuro, has a slightly sweet and delicious flavor.
It's delicious with lukewarm water, but it's also delicious brewed with water or ice.
Tea leaves can also be used in cooking.
▶ "Kyowa Black Tea"
Japanese black tea has a rich aroma and a gentle flavor with little bitterness.
This Japanese black tea, created through trial and error at a tea plantation in Ujitawara, is very easy to drink and is very popular in stores.
▶ "Kyoto roasted green tea"
The tea leaves suitable for roasted green tea are carefully roasted using a method that has been handed down for generations.
It features a fragrant and rich flavor. It is also recommended for those who are concerned about caffeine.
Perfect for meals or when you want to relax.
▶ "Kyoto Sencha Genmaicha"
It takes advantage of the flavor of sencha and has the soothing aroma that is unique to genmaicha.
The fragrant aroma of brown rice is said to have a relaxing effect.
Perfect as an everyday tea to enjoy with friends or family.