{"product_id":"gyokuro15tb_10off","title":"Kyo Gyokuro (15 sachets)","description":"\u003cp\u003e This product contains fresh, high-quality Gyokuro tea leaves that are carefully grown in the tea plantations of Ujitawara, Kyoto.\u003cbr\u003e The trick to enjoying it to the fullest is to brew it with low-temperature water, around 50-60°C.\u003cbr\u003e We also recommend cold-brewed gyokuro. Simply brew it in cold water and leave it overnight to enjoy the most delicious gyokuro.\u003cbr\u003e One packet will last for 2 to 3 infusions.\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n \u003cp\u003e\u003cstrong\u003eContains 15 generously sized Gyokuro tea bags\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e It contains 15 generously sized tea bags, so you can easily enjoy Goencha's classic Gyokuro tea at home.\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eEnjoy the sweetness and umami of this high-quality gyokuro tea from Ujitawara, Kyoto\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e The fresh, high-quality Gyokuro tea leaves, carefully grown in the tea gardens of Ujitawara, Kyoto, have a slightly sweet, luxurious taste with a savory umami flavor similar to that of dashi. Please enjoy the sweetness and umami that are unique to Gyokuro. \u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0670\/6701\/9485\/files\/gyokuro-about.jpg?v=1717943916\" alt=\"\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e Gyokuro is a tea that can be enjoyed for its umami and sweetness, which are the result of the unique way the tea leaves are grown.\u003c\/p\u003e\n\n\u003cp\u003e This method, called covered cultivation, involves covering the tea fields with shading materials such as traditional reed screens or straw, or more recently black film, for around 20 days when 2-3 new buds begin to open, blocking out sunlight.\u003c\/p\u003e\n\n \u003cp\u003eThis prevents the umami component theanine from converting into the astringent component catechin through photosynthesis, resulting in gyokuro that is full of umami and sweetness.\u003cbr\u003e This luxurious flavor is only possible thanks to the time and effort that goes into growing them.\u003c\/p\u003e","brand":"京都ぎょくろのごえん茶","offers":[{"title":"Default Title","offer_id":47971152232669,"sku":null,"price":1166.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0670\/6701\/9485\/files\/ab54401d9dc1d791e772c392912f2b33.jpg?v=1716734140","url":"https:\/\/shop.goencha.com\/en\/products\/gyokuro15tb_10off","provider":"京都ぎょくろのごえん茶","version":"1.0","type":"link"}